S-4-Methylbenzyl-L-cysteine
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S-4-Methylbenzyl-L-cysteine

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Category
L-Amino Acids
Catalog number
BAT-004190
CAS number
42294-52-0
Molecular Formula
C11H15NO2S
Molecular Weight
225.30
S-4-Methylbenzyl-L-cysteine
IUPAC Name
(2R)-2-amino-3-[(4-methylphenyl)methylsulfanyl]propanoic acid
Synonyms
L-Cys(pMeBzl)-OH; (R)-2-Amino-3-((4-Methylbenzyl)Thio)Propanoic Acid
Purity
95%
Density
1.189 g/cm3
Boiling Point
366.3°C
Storage
Store at 2-8 °C
InChI
InChI=1S/C11H15NO2S/c1-8-2-4-9(5-3-8)6-15-7-10(12)11(13)14/h2-5,10H,6-7,12H2,1H3,(H,13,14)/t10-/m0/s1
InChI Key
QOAPFSZIUBUTNW-JTQLQIEISA-N
Canonical SMILES
CC1=CC=C(C=C1)CSCC(C(=O)O)N

S-4-Methylbenzyl-L-cysteine is a synthetic amino acid derivative with potential applications in various fields of bioscience. Here are some key applications of S-4-Methylbenzyl-L-cysteine:

Pharmaceutical Research: S-4-Methylbenzyl-L-cysteine can be used as a building block in the synthesis of pharmaceutical compounds. Its unique chemical properties make it valuable for creating novel drugs with improved stability and efficacy. Researchers can incorporate this amino acid into peptidomimetics or other therapeutic molecules, enhancing their bioactivity and therapeutic potential.

Antioxidant Studies: S-4-Methylbenzyl-L-cysteine exhibits antioxidant properties, making it useful in the study of oxidative stress and its impact on biological systems. Researchers can use this compound to protect cells from oxidative damage in in vitro and in vivo experiments. Understanding its antioxidant mechanisms can contribute to the development of therapies for diseases associated with oxidative stress, such as neurodegenerative disorders and cardiovascular diseases.

Biochemical Research: S-4-Methylbenzyl-L-cysteine can serve as a probe in biochemical studies to investigate protein interactions and enzymatic activities. Its structural similarity to natural amino acids allows it to be incorporated into proteins, facilitating the study of protein folding, stability, and function. This can provide insights into enzymatic mechanisms and aid in the design of enzyme inhibitors or activators.

Nutritional Supplements: S-4-Methylbenzyl-L-cysteine can be explored as a potential ingredient in nutritional supplements due to its antioxidant and health-promoting properties. Supplementing with this compound could support cellular health by combating oxidative stress and maintaining protein function. Its inclusion in dietary supplements may contribute to overall well-being and the prevention of oxidative stress-related conditions.

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